I have been again trying some new recipes. This one was simple and yummy. As with most the recipes I try, they are milk free, gluten free, and paleo. I really did follow this recipe, which is unusual for me. I made a few changes, as I didn't have everything in the house. Here is the origional link. I love there recipes. https://www.lecremedelacrumb.com/slow-cooker-mediterranean-chicken/
Mediterranean Slow Cooker Chicken
2 pounds of chicken
2 peppers sliced (red and yellow)
1 medium onion chopped
1 cup kalamata olives
2 tablespoons capers
1 tablespoons minced garlic
salt and pepper to taste
1 teaspoon oregano
1 teaspoon rosemary
I put everything in the crock pot on low for 6 hours. Served with chopped fresh mozzerella sprinkled on top.
